LOCATION

Although there isn’t a shop with a counter, you can order from the menu here, with pick up and delivery options available.

Pick up is at the hole in the wall at 466 Tuam Street, Christchurch CBD.

DELIVERIES

Delivery is available in Christchurch - delivery times will vary.

City Centre & Inner Suburbs - $10

CBD, Sydenham, Addington, Strowan, Edgeware, Richmond, Linwood, Philipstown, Waltham.

Outer Suburbs -$15

St Martins, Beckenham, Somerfield, Middleton, Hoon Hay, Cashmere, Woolston, Hillsborough, Heathcote, Bromley, Wainoni, Shirley, Papanui, Bryndwyr, Northcote, Bishopdale, Burnside, Ilam, Avonhead, Riccarton, Sockburn, Merivale, St Albans.

Wider Christchurch -$20

Templeton, Yaldhurst, Northwood, Belfast, New Brighton, Redcliffs, Sumner, Lyttelton, Mt Pleasant, Burwood, Hornby, Halswell

OPERATING HOURS

BUTTER operates Wednesday to Saturday every week. Feel free to enquire about other specific dates when ordering bespoke products.

Pick up from 472 Tuam Street is between 10am and midday, honk the horn at the hole in the wall!

ORDER LEAD TIMES

We make everything fresh to order so please allow 48 hours notice before your order date.

STORING AND SERVING

Your treats should be the best the possibly can be for you to enjoy. Here’s how to store and serve our treats.

CANELÉS - Eat the same day for maximum crispiness.

TARTS - Store in the refrigerator for up to 2 days, serve and eat at room temperature.

ROYALES - Store in the refrigerator for up to 2 days, serve and eat at room temperature.

MACARONS - Store in the refrigerator for up to 2 days, serve and eat at room temperature.

MADELEINES - Store airtight at room temperature for up to 3 days.