Light vanilla cremeux mousse, vanilla choux pastry sponge, intense vanilla namelaka, on a sea salt, white chocolate and feuilletine crunch. Finished with a vanilla bean mirror glaze.
6” feeds 8–10.
Store in the refrigerator for up to 2 days, serve and eat at room temperature.
We make everything fresh to order so please allow 48 hours notice before your order date.
Light vanilla cremeux mousse, vanilla choux pastry sponge, intense vanilla namelaka, on a sea salt, white chocolate and feuilletine crunch. Finished with a vanilla bean mirror glaze.
6” feeds 8–10.
Store in the refrigerator for up to 2 days, serve and eat at room temperature.
We make everything fresh to order so please allow 48 hours notice before your order date.
